side dish time
1898 Mama
So, lets make the perfect side dish for any night of the week.
Let’s get started! Grab your ingredients and let's go!
01
Preheat your oven to 425°F. Peel the carrots, leaving them whole for a rustic look or cut them in half lengthwise. Place the peeled carrots on a baking dish.
02
Mince garlic and melt butter.
03
Whisk together melted butter, honey, and garlic. This mixture will coat the carrots and help them caramelize beautifully while roasting.
04
Drizzle the garlic butter sauce over the carrots, making sure they’re evenly coated. Sprinkle with salt to taste.
05
Roast carrots in the preheated oven for 30-40 minutes, turning the carrots halfway through to ensure they cook evenly